Our Top Choice
Victorinox Fibrox Pastry and Bread Knife
Victorinox is a global company founded more than 130 years ago which is based on tradition, quality, and innovation. It produces different types of knives, watches and travel gear.
It is able to cut any strong exterior without bringing any damage to the soft interior. Also, it provides the maximum sharpness a knife could have.
One complaint that the blade is a little too flexible.
Mercer Culinary Millennia Bread Knife
Mercer Culinary, the top supplier of most of the culinary academies in North America, was founded more than 30 years ago.
Its handle is ergonomic and you can comfortably hold it in hand while gaining more control over the knife. Long usage life because it is durable and stainless.
It doesn’t have a blade cover, so if you are not careful you can cut yourself.
Available in multiple colors
Santoprene and polypropylene
Wusthof Classic Bread Knife
Wüsthof is a family business founded more than 200 years ago. Its symbol is a trident which represents the company’s values: passion, diligence, and perfection.
It easily cuts bread without leaving any crumbs. It cuts through tough products and soft ones, adapting well to each.
One complaint that it is a little too large.
High-carbon stainless steel
Chicago Cutlery Scalloped Bread Knife
Chicago Cutlery started as a knife conditioning business in 1930 and entered the market of professional cutlery after a high demand for sharp knives.
Comfortable grip which provides the optimum control and balance. The blade is made of Japanese steel and is extremely sharp.
One complaint that the blade is very serrated.
Laser etched dots
OXO Good Grips Bread Knife
Oxo is a provider of innovation among customers and always tries to create products that satisfy all types of buyers.
It easily cuts not only bread, but also melons. Its grip is comfortable and safe because the handle doesn’t slip even if it is wet.
One complaint that it is thin.